A hotel coffee shop has 130 seats and is open seven days a week for all three-meal periods. During the month of January, it anticipates the following seat turnovers and average food checks:
|
Turnover |
Average Check |
|
|
Breakfast |
1.50 |
$ 4.00 |
|
Lunch |
1.75 |
$ 7.50 |
|
Dinner |
1.25 |
$12.50 |
Calculate the budgeted sales revenue for the coffee shop for January.